Strawberry Wine

By Niche

Yesterday, I attended the Top Berry Luncheon hosted by the California Strawberry Commission. Lunch as prepared by Top Chef’s CJ and it was delicious. First we had a strawberry sensory tasting which involved eating strawberries with savory items like balsamic vinegar, radicchio and jalepenos. Then we watched as CJ prepared braised lamb chop with a strawberry gastrique.

For dessert, there was a goat cheese tart with strawberry and walnut.

I met/ran into two fellow FoodBuzz publishers, Feisty Foodie and No Recipes. Thanks to Foodbuzz for inviting me!

strawberries

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July 2nd, 2008

About... Niche

This author published 462 posts in this site.
Nichelle Stephens is a blogger, cupcake enthusiast, event organizer and social media strategist. Nichelle is the co-founder editor of Cupcakes Take The Cake, the most popular blog about cupcakes. Nichelle is also the founder of Keeping Nickels, a personal finance and accounting blog for freelancers and entrepreneurs.