Saturday, the Boy and I had dinner at a new Italian restaurant in Park Slope, Provini (1302 Eighth Ave). It is the third restaurant from the owners of Bar Toto and Bar Tano. I have eaten at both Bar Toto and Bar Tano, so I am happy to say that it is as good as the other two places.

I had the papadelle with lamb ragu and asparagus. It was so good.

For dessert, I had a Bombolone which is an Italian doughnut filled with cream.