Banoffee is a British thing. A banoffee pie is an English dessert pie made from bananas, cream and toffee. I have never had banoffee pie but I created a recipe for banoffee spice cookies. These cookies are great for breakfast with a cup of coffee.

Ingredients

• 1/2 cup unsalted butter
• 1 cup sugar
• 1 egg
• 2 bananas ripe
• 1 tsp baking soda
• 2 cups flour
• pinch salt
• 1/2 cup toffee chips
• 1/2 tsp cardamom
• 1 tsp apple pie spice

Instructions

• Cream together butter and sugar into mixing bowl until fluffy. Add in the egg.
• Using two ripe bananas, I mashed them up with baking soda.
• In a separate bowl, mix the flour with the apple pie spice, cardamon and a salt.
• Then add the dry ingredients slowly until well mixed.
• Stir in the toffee chips.
• Drop in dollops onto a parchment paper or foil-lined baking sheet.
• Bake for 11-13 minutes or until the edges are golden brown.
• Cool completely on a wire rack.

This recipe was originally posted by me on Cookpad in 2014. I am in the processed of bringing my content to my site.